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  1. Comparative Analysis of Technical Efficincies of Broiler and Egg Production Enterprise in Balyse State .

  2. Rural Farmers’ Agroforestry Practices In Imo State, Nigeria

  3. Marketing Of Dry Season Vegetables In South-East Nigeria

  4. Assessment Of Soil Biological And Physico-Chemical Benefits Of Legume-Cereal Rotation Systems In Derived Savanna Zone Of Nigeria

  5. Impact Of The Commercial Agriculture Credit Scheme On The Performance Of Beneficiaries In Anambra State Nigeria

  6. Rice Husk Generation And Utilization Among Households In Ebonyi State, Nigeria

  7. Farm-Level Analysis Of Off-Farm Income And Farm Capital Accumulation Among Small-Scale Farmers In North-Central Nigeria

  8. Effects Of Climate On Revenue From Oil Palm Production In Southern Nigeria

  9. Influence Of Gender On Sustainable Management Of Forest Resources In Abia State, Nigeria

  10. Economic Analysis Of Soil Conservation Practices Among Crop Farmers In Enugu State, Nigeria

  11. Effects of Capital Structure of Small and Medium Scale Agro-enterprise on Access to Microfinace Banks Credit In Enugu state

  12. On-Farm Income Diversification Decisions Of Rural Farm Households In Enugu State, Nigeria

  13. Soil Dispersion And Hydraulic Conductivity In Relation To Clay Content, Exchangeable Sodium Percentage And Electrolyte Concentration In Soils Of Southeastern Nigeria

  14. Comparison Of The Physicochemial Potential Of Boiler Ash, Poultry Droppings And Inorganic Fertilizer And Their Effects On Ultisol And Maize Performance In South Eastern Nigeria

  15. Evaluation Of Cocoa Resuscitation Programmes In South West Nigeria

  16. Price Fluctuation And Market Integration Of Selected Cereal In North-Eastern Nigeria, 2001-2010

  17. Effects Of Socioeconomic And Environmental Variables On Renewable Resource Degradation In Nigeria

  18. Bioinformatic Analysis of Insulin-Like Growth Factor I Gene of Three Avain Species

  19. Role of Institutions in Watershed Management in Anambra State

  20. Adoption of Oba 98 Maize Production Technologies by Farmers in Delta State, Nigeria

  21. Trends in the Activities of the Ministry of Agriculture and Rural Development Anambra State, Nigeria, 1991-2013

  22. Assessment of Farm Labour Groups Among Igala and Ebira Ethnic Groups in Kogi State, Nigeria

  23. Characterization and Identification of Contemporary Diagnostic (B) Horizons of Soils in Ideato North Local Government Area of Imo State, Southeastern Nigeria

  24. Evaluating the Effectiveness of Four Selected Methods of Investigating Soil Erosion Effect on Soil Productivity in Nsukka, Enugu State, Nigeria

  25. Management of Fungal Diseases Associated with Germination and Growth of Moringa Oleifera Lamarck with Botanicals

  26. Mobility of Heavy Metals from the University of Nigeria Sewage-Sludge Disposal Site to the Surrounding Soils and Plants

  27. Effects of Sawah Water Management Systems on Soil Properties and Rice Grain Yield in Ebonyi State Southeastern Nigeria

  28. Impact of Solid Minerals Mining on Selected Soil and Water Properties in Enyigba, Ebonyi State, Nigeria

  29. An Assessment of Adaptation Strategies to Climate Change Among Small holder Crop Farmers in Enugu State, Nigeria

  30. Bioappraisal of Different Non-Antibiotic Growth Enhancers Using Broilers

  31. Raphia Palm Wine Marketing in South-South Nigeria.

  32. Effect of Different Dietary Levels of Palm Oil Sludge on the Growth Performance and Carcass Characteristics of Local Turkeys.

  33. Competence Needs of Extension Agents for Agricultural Adaptation to Climate Change in Anambra State, Nigeria

  34. Economics of Snail Production in Enugu East Agricultural Zone of Enugu State, Nigeria

  35. Performance of Watermelon Marketing in Enugu State, Nigeria

  36. Effects of Dietary Selenium Supplementation on Reproductive Performance of Sows

  37. The Effect of Different Enzyme Substrates on the Performance of Broilers Fed Peeled Cassava Root Meal (Pcrm) Based Diet

  38. Print Media Coverage of Climate Change News in Southern Nigeria

  39. Performance, Bone Mineralization And Haematological Indices Of Broilers Fed Phytogenic Feed Additives

  40. Effect of Probiotics (Lactobacillus Acidophillus) in Drinking Water on the Performance and Carcass Yield of Broilers.

  41. Performance, Egg Quality Characteristics And Serum Biochemistry Of Laying Birds Fed Diet Containing Neem Leaf Meal

  42. Effect Of Frequency Of Ejaculation On Semen Characteristics Of Heavy Ecotype Chicken Raised In Derived Savannah Region Of Nigeria

  43. In-Silico Genetic Analysis Of The Sequences Of Myostatin Gene In Bovids (Cattle, Sheep And Goat)

  44. Growth, Gonadal Development, And Blood Profile In African Catfish (Clarias Gariepinus, Burchell 1822) Fed Diets Containing Cocoa Bean Meal

  45. Impact of Climate Change on Wildlife Resource Conservation in Nsukka Agricultural Zone of Enugu State

  46. Economic Analysis of Cassava Processing and Marketing Kogi State, Nigeria.

  47. Effect of Season on Aflatoxins Load of Selected Feedstuffs for Pigs In The Humid Tropics

  48. Effect of Processing Methods on The Chemical Composition And Microbiological Quality Of Vegetable Drink Extract Of African Bush Mango (IRVINGIA GABONENSIS)

  49. Genetic Parameters of Growth and Reproduction in the West African Dwarf Goats Reared in the Humid Tropics

  50. Production and Quality Evaluation of Spoonable and Drinkable Yoghurt with Watermelon (Citrullus lanatus) Juice and Pulp

  51. Evaluation of Dietary Supplementation with Talinum Triangulare Extract on Egg Quality and Quantity, Haematology, and Serum Biochemistryin Pullets

  52. Role Performance of Local Government Councils in Agricultural Development in South-East Nigeria

  53. Financing of Livestock Production under the Agricultural Credit Guarantee Scheme Fund in South-East, Nigeria

  54. Development of Resource Management Programme in Sorghum Production Enterprises for Training Secondary School Graduates for Employment in Kwara And Kogi States, Nigeria

  55. Performance of Farmers’ Multipurpose Cooperative Societies in Enugu North Agricultural Zone of Enugu State, Nigeria

  56. Performance of Sesame Marketing System in Nasarawa State, Nigeria

  57. Effects 0f Off-Farm Work on Technical Efficiency and Production risk among Rice Farmers in Enugu State, Nigeria.

  58. Iodine and Nutritional Status of Primary School Children in Okpuje, Nsukka L.G.A Enugu State, Nigeria.

  59. Land Lease Market and its Effects on Crop Production in Enugu State, Nigeria

  60. Effects of Off-Farm Work on Technical Efficiency and Production risk among Rice Farmers in Enugu State, Nigeria.

  61. Price Fluctuation and Market Integration of Selected Cereal in North-Eastern Nigeria, 2001-2010

  62. Performance of Farmers’ Multipurpose Cooperative Societies in Enugu North Agricultural Zone of Enugu State, Nigeria

  63. Effects of Remittances on the Livelihood of Farm Households in Enugu State, Nigeria

  64. Economic Effects of Crude Oil Exploitation on Cassava Production in Delta State

  65. Comparative Analysis of Resource use Efficiency in Rice Production among Fadama III and Non-Fadama III Beneficiary Rice Farmers in Niger State, Nigeria

  66. Economics of Catfish (Clarias Gariepinus) Production in Bayelsa State, Nigeria

  67. An Economic Study of the Effects of Climate Change on Food Security in Taraba State, Nigeria

  68. Effects of Oil Exploitation on The Efficiency of Artisanal Fishing Households in the Niger Delta Region, Nigeria

  69. Studies on the Leaf Spot Disease of Eggplant (Solanum Aethiopicum L.) and its Management With Some Botanicals

  70. Analysis of Cocoyam (Xanthosoma Sagittifolium and Colocasia Esculenta) Marketing in Rivers State, Nigeria

  71. Appraisal of Poultry Feeds’ Marketing in Anambra State, Nigeria

  72. Studies on the Genetic Pathway and Selection Response for Increased Fruit Size and Yield in Tomato (Solanum Species) Using a Modified Three-Way Cross

  73. Effect of Composted Municipal Solid Waste and NPK Fertilizer on the Growth and Yield of Maize (Zea Mays L) In Nsukka

  74. Trends in The Activities Of The Ministry Of Agriculture And Rural Development Anambra State, Nigeria, 1991-2013

  75. Assessment of Local Government Agricultural Activities In Rivers State, Nigeria

  76. The Marketing of Ginger in Kaduna State, Nigeria

  77. Mothers’ Knowledge, Practice of Exclusive Breast Feeding and Anthropometric Indices of their Infants in Aba South Local Government Area, Abia State, Nigeria

  78. Genetic Change in the Nigerian Heavy Local Chicken Ecotype Through Selection for Body Weight and Egg Production Traits

  79. Effect of Varying Levels of Pawpaw Leaf Meal (Carica Papaya) on Growth Performance of Finishing Broilers.

  80. Response of Broiler Birds to Diets Containing Graded Levels of Rice Milling Waste and Supplementary Yeast (Saccharomyces Cerevisae)

  81. Strategy For Ensuring Food Security In Taraba State, Nigeria

  82. An Analysis of the Financial Structure and Profitability of Rice Enterprise; The case of Adarice Project Participating farmers in Enugu State, Nigeria.

  83. Structure and Operation of Rural Interest Rates in Savings Mobilization and Extension of Credit in the Cross River

  84. Phosphate Mobilization by Addition of Organic Acids in Two Soils of the Southern Guinea Savanna of Nigeria

  85. Economic Evaluation of Credit Requirements of Small-Scale Farmers in Kogi State, Nigeria

  86. Genetic Study of Gudali and Wakwa Beef Cattle Breeds of Adamawa Region, Cameroon

  87. Effect of Dietary Supplementation With Vitamins E And C on The Productive Performance of Pigs

  88. Influence of Nutrition and Body Condition at First Mating on the Reproductive Performance of Gilts in the Humid Tropics

  89. Effects of Inclusion of Oyster Mushroom (Pleurotus Sajor-Caju) on the Physico-Chemical, Sensory and Microbial Properties of Hamburger

  90. Chemical and Rheological Evaluation of Products From African Star Apple (Chyrosophyllum Albidum) Peels And Cotyledons.

  91. Production And Evaluation Of Extruded Snacks From Composite Flour Of Bambara Groundnut (Voandzeia Subterranea (L) Thoaur ), Hungry Rice (Digitaria Exilis Staph.) And Carrot (Daucus Carota L.)

  92. Aggregate stability of Nkpologu sandy loam soil under different soil and crop management systems

  93. Phosphate Mobilization by Addition of Organic Acids in two Soils of the Southern Guinea Savanna Of Nigria

  94. Effect of Selenium and Vitamin E on the Reproductive Performance of Rabbit Does and Kits

  95. Phosphate Mobilization by Addition of Organic Acids in Two Soils of the Southern Guinea Savanna of Nigeria

  96. Improvement in Egg Production Traits in the Light Local Chicken Ecotype Using a Selection Index

  97. Physiological Response of Broiler Birds to Oral Supplementation with Aloe Vera and Neem Leave Extracts

  98. Nutrient Composition, Quality Evaluation and Acceptability of “Gari” Fortified with Toasted African Yam Bean Seed Flour

  99. Food Consumption Pattern, Anthropometric Indices and Micronutrient Status of Children Aged 6 – 59 Months in Kaduna State, Nigeria

  100. An Analysis of the Financial Structure and Profitability of Rice Enterprise; The case of Adarice Project Participating farmers in Enugu State, Nigeria.

  101. Effectiveness of the Use of Local Sanction by Smallholder Farmers in Agricultural Loan Recovery Under the Community Banking System in Enugu State Nigeria

  102. Effect of Maternal Nutrition Knowledge and Nutritional Status on Pregnancy Outcome in Rural and Urban Areas of Ebonyi State, Nigeria.

  103. Effect of Dietary Supplementation of Organic Selenium at Different Levels on Reproductive Performance of Rabbit Does

  104. Cytogenetic Screening of Different Breeds of Rabbit for Growth Potentials in a Warm Humid Tropical Environment

  105. Strategy for Ensuring Food Security in Taraba State, Nigeria

  106. Availability and Use of Swamp Rice Production Technologies Among Farmers in Enugu State Nigeria.

  107. Assessment Of Local Government Agricultural Activities in Rivers State, Nigeria

  108. Trends in the Activities of the Ministry of Agriculture and Rural Development Anambra State, Nigeria, 1991-2013

  109. Challenges in Administering The Cross River State Ministry of Agriculture, Nigeria

  110. Effect of Ivermectin Intake on the Nutritional and Health Status of School Children in Onchocerciasis Endemic Communities of Ebonyi State, Nigeria

  111. Soil Characterization and Land Suitability Evaluation of Anuka Farmland in Nsukka Local Government Area of Enugu State, Nigeria

  112. Effects of Dietary Vitamin C and Vitamin E on the Performance of Laying Hens in the Humid Tropics

  113. Probiotic Effects of Saccharomyces Cerevisia on Laying Chicken Fed Palm Kernel Cake-Based Diets.

  114. Soil Characterization and Land Suitability Evaluation of Anuka Farmland in Nsukka Local Government Area of Enugu State, Nigeria

  115. Protein and Energy Requirements of African Giant Land Snail (Achatina Achatina)

  116. Challenges in Administering The Cross River State Ministry of Agriculture, Nigeria

  117. Trends in the Activities of the Ministry of Agriculture and Rural Development Anambra State, Nigeria, 1991-2013

  118. Assessment Of Local Government Agricultural Activities in Rivers State, Nigeria

  119. Availability and Use of Swamp Rice Production Technologies Among Farmers in Enugu State Nigeria.

  120. Strategy for Ensuring Food Security in Taraba State, Nigeria

  121. Growth and Testicular Characteristics of the Indigenous Nigerian Native and Exotic Large-White X Landrace Boars Experimentally infected With Trypanosoma Brucei Brucei

  122. Semen Quality and Haematological Characteristics of Exotic and Crossbred Boars Exposed to Different Durations of Thermal Stress in the Humid Tropics

  123. Soil Organic Carbon Sequestration Potentials in Aggregate Fractions of Cultivated and Uncultivated Soils of Southeastern Nigeria

  124. Socio-Economic and Cultural Analyses of Food Security Among Selected Ethnic Groups in North Central Nigeria

  125. Comparative Analysis of the Physical Characteristics of Water Stable Aggregates in Some Forest and Cultivated Soils of Enugu State, South Eastern Nigeria.

  126. Performance of Weaner and Grower Pigs Fed Diets Containing Graded Levels of Soybean Hull

  127. Assessing the Nutritional Status and Selected Indigenous Foods of People in Two Communities in Abia State

  128. Chemical Composition of Some Lesser-Known Wild Fruits and Vegetables Consumed in Ayamelum Local Government Area of Anambra State

  129. Knowledge, Attitude and Adoption of Appropriate Feeding Practices by Mothers and Anthropometric Indices of Their Children in Aguata Local Government Area Of Anambra State, Nigeria.

  130. Evaluation of Nutritional Status and Dietary Management of In-Patient Diabetics in University ff Nigeria Teaching Hospital, Ituku-Ozalla, Enugu State, Nigeria

  131. Adoption and Disadoption of Sweet Potato (Ipomoea Batatas (L) Lam) Production and Processing Technologies by Farmers in South-Eastern Nigeria

  132. An Evaluation and Nutrition Education Intervention for Improved Child Feeding and Care Behaviours of Rural Mothers in Eha-Amufu, Enugu State, Nigeria

  133. Evaluation of Gasoline Generator Modified For Biogas Utilization

  134. Assessment of Iron, Vitamin A And Anthropometric Status of Pregnant Women in Nsukka Local Government Area of Enugu State, Nigeria

  135. Effect of Co-Extruded Film on the Shelf Stability of Sliced Salted Pork Meat Product

  136. Effect of Seed Treatment With Synthetic Pesticides And Cassia Alata Extract on Field Performance of Nsukka Yellow Pepper (Capsicum Annum)

  137. Characteristics of Traditional Snacks Produced From Citrullus vulgaris S, Glycine max L, Arachis hypogea L and Sclerotium tuberygii

  138. Empirical Analysis of Federal Government Expenditure Policy on Agriculture in Nigeria

  139. Assessment of the Feeding Practices, Vitamin A, Iron, Zinc And Anthropometrics Status of Under-Five Children in Orphanages of Federal Capital Territory Abuja, Nigeria.

  140. Economic Analysis of Financing and Sustainability of Irrigated Agriculture in the Lower Anambra and Lower Benue Irrigation Projects, Nigeria

  141. Selenium, Zinc and Iron Status of Pregnant Women and Zinc Content of Selected Traditional Foods in Obio-Akpor L.G.A Rivers State, Nigeria.

  142. Effect of Thermization and Storage on the Nutritional properties and Shelf-Stability of Yoghurt From Blends of Cow Milk and Coconut Milk

  143. The Chemical Composition and Organoleptic Attributes of Lesser-Known Vegetables as Consumed in Njikoka Local Government Area, Anambra State, Nigeria.

  144. Study of Mechanical, Physico-Chemical and Sensory Properties of Products From Four Cassava Varieties

  145. Groundnut Oil Production and Marketing in Kaduna State, Nigeria.

  146. Potentials of Piper Guineence (Schum And Thom) and Mondora Myristica (Gaertn) for the Protection of Stored Maize (Zea Mays) Against Sitophilus Zeamais

  147. Consumption Pattern of Antioxidant Rich Foods by Middle Aged Adults in Enugu North Local Government Area Enugu State, Nigeria.

  148. Effects of Processing Methods on the Bio-Functional Properties of Physic Nut (Jatropha Gossypiifolia) Leaves

  149. Evaluation of Beta-Carotene, Iron and Other Micronutrient Status Of Rats Fed Sun or Shade-Dried Fluted Pumpkin (Telfaria Occidentalis) Leaves And its Product, the Leaf Curd

  150. Consumption Pattern of Antioxidant Rich Foods by Middle Aged Adults in Enugu North Local Government Area Enugu State, Nigeria.